Mother’s Day Brunch in Napa Valley 2015

Roses and gift card for Mother's Day BrunchAre you looking to take Mom out for a special Mother’s Day Brunch in Napa Valley this year but aren’t sure where to go?  If so, we’ll tell you what’s going on at some of the best restaurants in Napa Valley on May 10 to help you make a decision. Whether you are looking for a family-style meal, an all-you-can-eat buffet, or if you just prefer to order à la carte, there’s a Mother’s Day Brunch option that’s bound to be perfect.

Fresh FruitMany Napa Valley restaurants have wonderful menus for Sunday Brunch throughout the year, while some of them are creating a special Mother’s Day Brunch for next weekend.  If you’re looking for typical brunch options such as fruit, smoked salmon, granola, pancakes, omelets, or even a cheeseburger, you’re going to find it.  But since this is Napa Valley, your menu choices will also include Beignets with Bourbon Caramel Sauce, Valrhona Hot Chocolate, Grilled Delta Asparagus, Steel Cut Oats, Croque Madame, Chilaquiles al Guajillo, Yellowfin Tuna Sliders and Organic Chicken Salad.

Keep reading to learn about your brunch choices this year for Mother’s Day, and you can follow the links below to see the full menus.  We strongly suggest you move quickly to make any reservations, because Mom deserves that little extra piece of effort.

Buffet Brunch for Mother’s Day in Napa Valley

If you are looking for a Buffet-style Brunch to celebrate Mother’s Day 2015 in Napa Valley, three options come to mind:  Oysters

  • Brix has a Sunday Buffet Brunch between 10:00 am and 2:30 pm for $42.50 for adults and $21 for children ages 7-13.  Buffet items include Artisan Cheeses, Mixed Beet Salad, Oysters, House-Smoked Salmon, Apple Wood Smoked Bacon, Eggs Benedict, Sourdough Pancakes, Seasonal Garden Vegetable Pizza, Garlic-Rubbed Tri-Tip, Chocolate Cupcakes, and Seasonal Fruit Crisp.  You can see the full menu here 7377 St. Helena Highway (Highway 29), Napa  (707) 944-2749
  • Siena (at Meritage Resort and Spa) is offering a Mother’s Day Brunch from 9:30 am to 2:00 pm for $69 per person, $18 for children 12 and under.  Buffet items include Fresh Fruit, Caprese Salad, Crab Claws, Eggs Benedict, Wild Mushroom Ravioli, an Omelet Station, a French Toast station, Roasted Grouper, Slow Roasted Prime Rib, and a Deluxe Selection of Miniature Desserts.  You can see the full menu here.    875 Bordeaux Way, Napa  (707) 251-1950
  • Silverado Resort and Spa will hold a special Mother’s Day Buffet Brunch in their Mansion Ballroom between 10:30 am and 2:30 pm for $68 for adults and $32 for children ages 9 and under.   Buffet items include Local Artisan Cheeses, a Charcuterie Selection, Hobb’s Bacon and Chicken Apple Sausage, Cheese Blintzes, Miso Glazed Salmon, Santa Maria Tri-Tip Sirloin, an Omelet Station and a Mother’s Day Sweet Treat Buffet.  The complete menu of options can be found here.  1600 Atlas Peak Road, Napa  (707) 257-5431

Family-Style Mother’s Day Brunch in Napa Valley

Farm Restaurant

Farm Restaurant

On May 10, FARM (at The Carneros Inn) will be offering a family-style Mother’s Day Brunch between 10:00 am and 2:00 pm for $80 per person, $40 per person for children 4-12, and children under the age of 4 are free.  The platters and bowls on your table will contain Delta Asparagus Soup, Hearts of Romaine, Eggs Benedict, Pan Seared Halibut, Carved Prime Rib and a Mother’s Day Dessert Trio (Red Velvet Cake, Chevre Cheesecake, Dark Chocolate Ganache).  You can see the full menu here.  4048 Sonoma Highway, Napa  (707) 299-4880

 

Prix Fixe Mother’s Day Brunch Menus in Napa Valley

A few restaurants upvalley from the city of Napa are offering prix fixe meals for Mother’s Day Brunch this year:

Grilled shoots of asparagus.Auberge du Soleil is offering four courses between 11:30 am and 2:30 pm, with 2-6 choices per course, at $105 per guest and $50 for children under the age of 12. Menu selections include Grilled Delta Asparagus, Potato Gnocchi, Prosciutto San Daniele, Ahi Tuna Tartare, Little Gem Lettuce Salad, Maine Lobster Omelet, Wild Shrimp Risotto, Cabernet Braised Short Ribs and a Warm Valrhona Chocolate Tart. You can can see the full menu here.  180 Rutherford Hill Road, Rutherford  (707) 963-1211

Calistoga Inn Restaurant and Brewery is offering two courses between 11:00 am and 3:00 pm at $32 per person, with nine main courses to select from.  Menu items include Prosciutto and Brie, Shrimp Louie, Tortilla Soup, Eggs Sardo, Jerk Chicken, Baby Back Pork Ribs and a Bacon and Cheddar Burger.  You can see the full menu here.  1250 Lincoln Avenue, Calistoga  (707) 942-4101

Hurley’s is offering a three-course prix fixe menu with 3-5 choices per course for $60 (including one glass of your choice of Schrambsberg Brut Rose, Mimosa, Fresh Squeezed Juice, or Soda) between 10:00 am and 3:00 pm.  Your options include a Fresh Fruit Bowl with Honey Yogurt, Squash Blossom Fritters Stuffed with Herbed Goat Cheese, Salmon and Grilled Prawn Salad, Wild Mushroom Omelette, Stuffed Brioche French Toast, Corned Beef Hash and Strawberry Shortcake.   Hurley’s will also offer an À La Carte menu and a Kids Menu.  You can see the full list of menu choices here.  6518 Washington Street, Yountville  (707) 944-2345

Other Mother’s Day Brunch Options in Napa Valley

Many fine restaurants throughout Napa Valley regularly offer Brunch menus on Sundays and will be open for Mother’s Day 2015 as well.  Some places to consider (along with some of their recent menu items and a link to their full menus) are:

1313 Main at 1313 Main Street, Napa  (707) 258-1313 (Valrhona Hot Chocolate, Lobster Benedict, Ricotta Pancakes, Potato Latkes, Steak and Eggs on the menu)

Archetype at 1429 Main Street, St. Helena  (707) 968-9200 (Cinnamon Walnut Rolls with Orange Cream Cheese Frosting, Cheddar Biscuits with Grilled Scallion and Sausage Gravy, Fruit and Granola, Buttermilk Waffle, Spinach and Mushroom Omelet on the menu)

Bouchon Bistro at 6534 Washington Street, Yountville  (707) 944-8037  (Bouchon Pastry Basket, Fines Herb Omelet, Gravlax, Chicken & Waffles, Boudin Blanc & Oeuf on the menu)

Farmstead Restaurant

Pulled Pork Sandwich with Farm Egg at Farmstead Restaurant

Farmstead at 738 Main Street, St. Helena  (707) 963-9181   (Maple Cream Puffs, Beignets with Bourbon Caramel Sauce, Beef and Smoked Pork Hash, Eggs Benedict, Biscuits and Sausage Gravy, Pulled Pork Sandwich with Farm Egg on the menu)

Fume Bistro & Bar at 4050 Byway East, Napa  (707) 257-1999  (Sunshine Scramble, Biscuits and Sausage Gravy, Huevos Rancheros, Buttermilk Pancakes, Grilled Chicken BLT Sandwich on the brunch food menu, as well as a separate Blood Mary Menu including a Classic Bloody Mary, a Bloody Maria with Herradura Tequila and Pickled Jalapeños, and a Wasabi Mary with Ketel One Vodka and Wasabi)

The Grill at Meadowood at 900 Meadowood Lane, St. Helena  (707) 967-1207   (Fava Soup, Lemon Buttermilk Pancakes with Blueberry Compote, Egg White Omelet with Asparagus, Cobb Salad, Mahi Tacos, Wagyu Burger on the menu)

Kitchen Door (at Oxbow Public Market) at 610 First Street, Napa  (707) 226-1560 (Buttermilk Pancakes, Breakfast Beef Carpaccio, Eggs Benedict, Corned Beef Hash, Chorizo Breakfast Pizza on the menu)

Lucy Restaurant & Bar (at Bardessono) at 6526 Yount Street, Yountville  (707) 204-6000 (Steel Cut Oats, Freshly Dug Carrot Salad, Croque Madame, Spinach Omelette, Duck Confit Hash on the menu)

Empanada from Napa Valley Bistro

Empanada from Napa Valley Bistro

Napa Valley Bistro at 975 Clinton Street, Napa  (707) 666-2383  (Achiote Marinated Chicken Empanadas, Brioche French Toast, Dungeness Crab Skillet, Chopped Bistro Salad, Rosie Organic Fried Chicken, Sonoma Lamb Burger on the menu)

Napkins at 1002 Second Street, Napa  (707) 927-5333  (House Made Guacamole, Grilled Artichokes, Chilaquiles al Guajillo, Buttermilk Fried Chicken Sandwich, Grilled Fish Tostada on the menu)

Oenotri at 1425 First Street, Napa  (707) 252-1022 (Blueberry Ricotta Muffin, Arugula Salad, Pizza with Egg and San Marzano Tomato and Sage, Poached Egg with Grilled Asparagus, Bacon Hash with Green Garlic, Radiatore with Rabbit on a recent menu although the menu changes weekly)

Redd at 6480 Washington Street, Yountville (707) 944-2222 (Steamed Pork Buns, Sashimi, Smoked Salmon and Country Bread, Buttermilk Pancakes, Hangtown Fry Omelette, Corned Beef Hash on the menu)

Solbar (at Solage) at 755 Silverado Trail North, Calistoga  (877) 684-6146 (Beet Salad, Biscuits and Gravy, Spicy Shrimp Lettuce Wraps, Yellowfin Tuna Sliders, Black Forest Ham and Cheddar Omelet, Petrale Sole Tacos on the menu)

ArtichokeThe Thomas at 813 Main Street, Napa  (707) 226-7821 (Orange Blossom and Honey Granola, BLAT [Bacon, Lettuce, Avacado, Tomato] Sandwich, French Toast Stuffed with Banana and Hazelnut Chocolate, Crab Benedict, Grilled Octopus and Artichoke Salad, Burger and Fries on the menu)

Tra Vigne at 1050 Charter Oak Avenue, St. Helena  (707) 963-4444 (Lacinato Kale and Farro Salad, Organic Chicken Salad, Wood Oven Baked Pizza, Eggs Benedict, Butternut Squash Ravioli, Sage Infused Papardelle with Braised Rabbit Ragu on the menu)

After brunch, if you’re looking for somewhere else to take Mom, please check our recommendations for wineries in the Napa Valley by clicking on “Favorites By Wine Region” on the Navigation Bar above, and follow the drop-down menus to the area(s) you are most interested in.

Have a great Mother’s Day (and Mother’s Day Brunch)!

 


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